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Where to Buy Coffee Beans

If you're in love with whole beans the best place to purchase them is at your local coffee shop or roaster. If you're not fortunate enough to be near one, search online for companies that roast and ship to you.

Geography plays an important factor in the taste of coffee like, so pay attention to the origin of the beans you purchase.

Arabica vs. Robusta

There are more than 100 different coffee varieties. Two of the most well-known are Coffea arabica (Robusta) and Coffea Canephora. Robusta is better able to withstand drought, pests and diseases. It can be planted at lower elevations and produces more coffee cherries each year. It is also less expensive to cultivate than arabica.

Robusta is responsible for 40% of world's coffee production. While it's true that a subpar batch of robusta might taste like burnt rubber, a premium robusta brewed with specialty beans can be able to rival Arabica in taste. The issue is that, with a few exceptions, the majority of robusta available on the market is sourced from plantations that only care about quantity.

Robusta plants thrive in lower altitudes, and their resistance to diseases and pests is the result of the high amount of caffeine in the beans. This is what makes Robusta a popular option for traditional cafes and instant coffee. Even though some companies proclaim their product as being 100 arabica-based, they often mix it with some type of robusta to save money, and give their customers an inferior cup of coffee. Robusta coffee can be more harsh, more bitter and grainier than arabica. It can also have a nutty, peanut or dark chocolate flavor. These flavors may be unpleasant for some or too strong for others.

Origin

Coffee beans are actually seeds which grow inside of small colourful fruits known as coffee berries. When they reach their peak, the fruit are removed from the coffee beans wholesale suppliers plant and split into two beans. The beans are then roasted before being used to make our beloved beverage.

The most popular variety of beans are Arabica and are renowned for their smoky flavor which isn't bitter. They're also regarded for their richness and capacity to offer a variety of flavors. The main growing regions for these beans are Africa, Central America and South America, where the conditions for producing high quality coffee are ideal.

These beans are more expensive than Robusta, because their growth requires more care. They need certain temperatures and sufficient rainfall to develop their flavor profile. In fact, the finest coffee beans come from Africa in the region where a lot of coffee farms are owned by family farms and operated at a micro level.

Apart from the region of production Another important aspect to take into consideration when purchasing coffee is whether or not it's single origin. "Single origin" can refer to a variety of things, but typically it means that the coffee is sourced from a single farm, crop or region within a particular country. Third wave coffee is great because you can taste it in its purest form by knowing where it came from.

Grind

A good-quality brew begins with great coffee beans, but the process of grinding, brewing, and serving can affect the final taste of your cup. You can discover the perfect blend of coffee by experimenting with different grind sizes and brewing techniques.

The size of the grind plays a significant influence on how the soluble coffee particles are extracted from the ground during making, and this affects the taste of your cup of coffee. If the grind is too fine it will be difficult for water to penetrate into the ground and extract the coffee solids that are soluble. This is called under extraction, and can result in a weak barista coffee beans. If the grind is too fine, water goes through the coffee too quickly and undergoes an over extraction that results in bitterness.

You can purchase pre-ground coffee but it is best to purchase whole beans and then grind them yourself before making. This will keep your beans fresher for longer than if they were pre-ground.

The burr grinder is favored to create a consistent grinding however, you can utilize a food processor, hand grinder, or mortar and pestle. Burr grinders come with two cutting discs that can be adjusted to provide a specific consistency in the grind. A smaller gap produces more fine grinding, whereas larger ones result in a coarser grinding.

Storage

It is recommended to keep your bag tightly shut and only grind the amount you'll require for the next Coffee beans london. You may also want to look into purchasing a resealable coffee canister, which will eliminate air and allow CO2 off-gassing that happens when the beans are first ground to escape.

Whole bean coffee can remain at its freshest for up to a month when stored correctly. Once the coffee is ground, its quality will decrease in only 30 minutes. It is best to use as much coffee as you need, and then store the remainder in a transparent airtight container.

You can choose from a wide selection of attractive and practical containers to store coffee. Some are vacuum-sealed to prevent moisture from getting inside. Others have a valve that releases gasses that are produced by freshly roasted coffee which can prolong the beans' freshness.

The best place to store the coffee bean shop you haven't used is in a dark, cool place with a constant temperature. Avoid placing it in the cabinet that is near your oven or stove, since the heat could accelerate the chemical reactions that destroy coffee. Also, keep the beans out of direct sunlight as they will absorb it and reduce their flavor.